Festive Menu at The Golf Tavern

Product Details
Menu Details
Dates & Prices

This Christmas, we invite you to join us in our cosy corner of the capital to indulge in our delicious seasonal menus and an abundance of festive folly

MENU

Starter
Winter Spiced Red Lentil Soup (v), Parsley Gremolata & Rustic Bread
or
Rustic Pork, Apricot, Chestnut Terrine, Apricot, Celeriac Remoulade & Charred Bread
or
Hot Smoked Salmon Rillettes, Dill & Red Onion Crème Fraîche, Thai Basil & Ciabatta Croutons
or
Chestnut Mushroom & Tarragon Pate (vg), Charred Sourdough & Cracked Pepper Crème Fraiche

Main Course
Roast Turkey Breast, Pork & Herb Stuffing, Maple Glazed Pig in Blankets, Roast Potatoes, Butter Sprouts, Honey Glazed Parsnips & Carrots, Cranberry Sauce & Turkey Jus
or
Ras El Hanout Celeriac (vg), Spiced Bulgar Wheat, Clementine, Pomegranate & Mint
or
Pan Roast Sea Bass & Mustard Shard, Potato Pave, Pancetta, Creamed Leek, Charred Leek & Port
or
The Xmas Burger - 6oz Beef Patty, Sage & Onion Stuffing, Cranberry Chutney, Raw
Sprout Slaw, Pigs In Blankets, Roast Potatoes, Brioche Bun & Turkey Jus

Desserts
Citrus Cheesecake (v), Sloe Gin & Bramble Jam, Lemon Curd & Meringue
or
Mulled Wine & Pear Eton Mess (v), Crushed Meringue & Burnt Orange Cream
or
Dark Chocolate & Orange Tart (v), Chocolate Soil & Vanilla Bean Mascarpone
or
Traditional Christmas Pudding (v), Brandy Sauce & Redcurrants

Bookings available throughout December:

2 Course - £24.00 per person (Sunday to Wednesday)
3 Course - £29.00 per person

Price:
Adults from: £24.00 (inc VAT)

Group Size:
Minimum 0 guests
Maximum 0 guests

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